MARKET KITCHEN FOOD HALL

Toronto, Canada

At Toronto’s Eaton Centre, the 20,000-square-foot Richtree Natural Market Food Hall brings together 13 fast-casual restaurant concepts within a single culinary destination. Working with chef and mixologist Kathy Casey, the project established a cohesive identity system that could unify multiple vendors while preserving the character of each offering. Brand identity, signage, menu systems, and interiors were developed around a shared visual language, using warm materials and vibrant graphics to create an energetic market experience rooted in hospitality, craft, and discovery.

Client: Richtree Restaurants
Architect: RipBang Studios
Services: 

  • Naming and Branding

  • 13 Sub-Branded Restaurants

  • Menu Design

  • Custom Architectural Features